Why are Almonds so Good for You?
If you have ever researched a new diet or meal plan, chances are it suggested almonds as a healthy snack alternative. Almonds have played an essential role in human diets […]
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What’s the Fig Idea
When was the last time you ate a fig? Well, put them on your shopping list (our blog tells you how to pick the best ones), because Karen has a recipe that will add some delicious sophistication to your next pizza and movie night!
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Lots of Health Benefits Packed into one Nut
Brazil nuts are low-carb and rich in healthy fats. They are also a great source of Selenium which has shown to provide many health benefits. Read more to see the many ways Brazil nuts can improve your health and to see a delicious Brazil nut and Brussel Sprout cast iron recipe.
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The Sweet Benefits of Blackberries
Blackberries are at their peak during the mid-summer months, but even frozen berries have great health benefits. Karen has a blackberry bread recipe that would be delicious with fruit-infused water in the hot summer months, or with a warm tea in winter.
Read blog postAvocado- A Versatile Superfood
Avocados are versatile and can be featured as the main ingredient or hidden. They are a superfood with a variety of health benefits for your heart, eyes, and mind, and Karen has a recipe that you will never believe uses avocados, and it will satisfy your sweet tooth.
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New Guidelines to Reduce Cancer Risk
Medicine is an evolving science. We are constantly learning new information and how to apply our new knowledge to our lives. The American Cancer Society has recently updated its 2012 guidelines to reflect new knowledge on how lifestyle choices impact cancer risk and cancer death. Karen has summarized the new guidelines, added helpful links to diet and meal recommendations, and included a fantastic mango salsa recipe.
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